Women’s Complete 120 ct.

Benefits

Vitamin Blends and Patented Researched Trademarked Ingredients (PRT) Vitamin B12 as methylcobalamin is used for the Women’s Complete formulation. Many companies use cyanocobalamin, a form of B12 that is cheaper and not as well utilized by the body.

Furthermore, Women’s Complete contains the reputable Gnosis folate derivative, Quatrefolic® that provides 800 mcg of folate. Quatrefolic® is more quickly absorbed compared to other forms of folic acid. Folic acid is synthetic whereas folate, also called 5-MTHF or 5-methylfolate, is the natural form that is more easily utilized by the body. Folate is well absorbed even when gastrointestinal pH is altered, and folate’s bioavailability is not affected by metabolic defects. Since research suggests that up to 30% of the population cannot metabolize un-methylated forms of synthetic folic acid, Quatrefolic® is vital for a significant portion of the population. Folate works together with vitamin B-12 to support normal production of important, mood-regulating neurotransmitters. Furthermore, methylated folate is essential for converting homocysteine to methionine, a process that protects cardiovascular health.

Naturally fermented vitaMK7® can assure that the body will profit from calcium (naturally absorbed and/or supplemented) by driving it to where it is needed. VitaMK7® may have a crucial role in bone tissue homeostasis at 45 μg/daily, improving bone mineral density (BMD), activating bone formation by stimulating osteoblastic cells and reducing calcium concentration into blood.

In their ordinary form, minerals are difficult for the body to absorb through the intestine. Albion™ and TRAACS™ mineral blend which produces low molecular weight mineral compounds. These minerals are bound to amino acids to produce natural organic chelates that can pass easily through the intestinal wall. Calcium/Magnesium is utilized in a desired 2:1 ratio utilizing the best forms of chelated Minerals.

Ferrochel™ Iron, or Ferrous Bis-Glycinate Chelate Iron is an important blood building nutrient for a baby as well as for the mother. An iron deficiency means that new blood cells will be unable to transport enough levels of oxygen to the fetus.

Vitacholine™ Choline is critical to prenatal cognitive development and lifelong memory.

Women’s Complete combines specialty ingredients to benefit women’s wellness. DMG is used to support methylation and neurotransmitter production, healthy immune cells, DNA production, estrogen levels histamine, and fat metabolism, detoxification, cellular energy and gene expression.

Inositol is included as it may be beneficial for improving the function of the ovaries and fertility in women, even those suffering with Polycystic Ovarian Syndrome. Research has found that inositol supplements may improve menstrual cycle regularity, ovulation and pregnancy rates.

Boron seems to affect the way the body handles other minerals such as calcium, magnesium, and phosphorus. It also seems to improve estrogen levels in older (post-menopausal) women. Estrogen is thought to be helpful in maintaining healthy bones and mental function.

A Super Probiotic Blend containing Lactospore® Lactobacillus rhamnosus is utilized in Women’s Complete. Lactobacillus rhamnosus is a probiotic species that has been shown to provide key immune and digestive support to both mother and baby and Lactospore®, the only spore-forming probiotic, has been useful in the treatment of recurring diarrhea caused by the toxin produced by Clostridium difficile. Lactobacilli have also been successfully used as adjuvants in the treatment of fungal and protozoal vaginitis and in the treatment of non-specific bacterial vaginitis.

Use of an organic proprietary Super Food Blend is what makes antioxidant defense an important component of the Women’s Complete supplement. The high ORAC Whole Food Complex is comprised of a proprietary blend of cranberry, broccoli, garlic, grape seed extract, wheat grass, apple pectin, celery seed, chlorella, papaya, and spirulina. The term “SuperFoods” was originally used by NASA in the 1960’s. NASA was looking for the most nutrient dense foods on the planet to help keep Astronauts nourished in space while adding the least amount of weight. After a tremendous amount of research, they found the 2 most nutrient dense foods on the planet are Spirulina and Chlorella.